Utilization of NHANES Data to Assess Pediatric Undernutrition

Robert Murray, MD, FAAP

Professor of Pediatrics, College of Medicine 
Associate Member, Primary Food Innovation Center
The Ohio State University 
Columbus, OH, USA

Robert Murray, MD, is an academic professor of pediatrics in the College of Medicine at The Ohio State University. He completed his fellowship in Pediatric Gastroenterology at Children’s Hospital, Columbus, Ohio in 1985. Since then, he has spent more than 25 years in the Division of Pediatric Gastroenterology and Nutrition at Nationwide Children’s Hospital. 

Prof Murray’s primary areas of focus include biomedical nutrition and pediatric manifestations of malnutrition. He has published over 70 peer-reviewed articles, including most recently “A First Step Toward Eliminating Malnutrition: A Proposal for Universal Screening”, which was published in Pediatric Practice in Nutrition and Dietary Supplements. He has contributed to numerous books and public education projects, as well as to projects involving pediatric wasting, stunting, and obesity. Dr Murray has served in many organizations; including but not limited to a member of the National Dairy Council Nutrition Advisory Committee, a member of the Children’s Hunger Alliance Governing Board, the vice-chair of the board of Action for Healthy Kids, and a collaborator with Abbott Nutrition International on nutrition education for pediatric practitioners. 

Prof Murray has received several awards. Most recently, he was a 2016 finalist for the Pathway to Populations Health Award for Columbus CEO Magazine. He was a recipient of the 2015 Child Advocate of the Year Award for Ohio Voices for Children. In 2008, he received a Special Achievement Award for obesity initiatives and Chairperson of the Year Award from the American Academy of Pediatrics (AAP). Within the AAP, Dr Murray is currently their representative to the National Dairy Council Health Advisory Committee. He is the former chair of the AAP Council on School Health and is a past president of the Ohio Chapter of the AAP.

Christopher A Taylor, PhD, RDN, LD, FAND

Associate Professor, Medical Dietetics
The Ohio State University
Columbus, OH, USA

Dr Chris Taylor is an Associate Professor in the Division of Medical Dietetics and the Department of Family Medicine at The Ohio State University. Dr Taylor was trained by the NIH/NIDDK Clinical Research Center in Phoenix to conduct various dietary intake assessment methodologies and has analyzed primary and secondary data to describe dietary habits and food intake patterns, especially among underserved populations. He has secured institutional, federal, and industry funding to evaluate national surveillance data and examine dietary patterns. He has given numerous invited and peer review presentations to share his findings on American dietary patterns. He uses these analyses of dietary patterns to inform interventions targeting patients in the patient-centered medical home. Through a partnership with a technology firm, Dr Taylor has developed a method to couple Registered Dietitian Nutritionists in the Patient Centered Medical Neighborhood with Primary Care Providers in the medical home to close the loop of communication to promote improved patient outcomes.