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Program Date: 04 October 2022
Program Date: 04 October 2022
Publication Date: 01 March 2023
Continuing Education Credits: Nurse Contact 1.0 CE; Dietitian 1.0 CPEU
In part 4 of this 4-part series, Kelly Tappenden, PhD, RD, and Jan Powers, PhD, RN, CCRN, CCNS, NE-BC, FCCM, will identify opportunities for shared responsibilities to support nursing in the area of feeding; discuss best practices as they relate to the implementation of early enteral nutrition feeding protocols, continued monitoring and discharge nutrition care and education; and describe the role of the comprehensive health care team. Originally presented as a live webinar on 05 October 2022.
Performance Indicators: 4.2.1, 8.1.2, 8.2.1
Activity Code: 183611
Professor and Department Head
Department of Kinesiology & Nutrition
University of Illinois at Chicago
Chicago, IL, USA
Dr Kelly Tappenden is Professor and Head of the Department of Kinesiology and Nutrition at the University of Illinois at Chicago. Dr Tappenden’s research program focuses on intestinal failure, mechanisms of intestinal adaptation, and patient malnutrition. For these contributions, she has received multiple awards, published over 100 peer-reviewed papers, and delivered over 400 invited lectures. Dr Tappenden served as the 33rd President of the American Society for Parenteral and Enteral Nutrition in 2008-09, Chair of the Nutrition, Metabolism, and Obesity section of the American Gastroenterology Association Institute from 2009-13 and represents the American Society for Nutrition on the Federation of American Societies for Experimental Biology. Currently, she is the Editor-in-Chief of the Journal for Parenteral and Enteral Nutrition.
Director, Nursing & Professional Practice
Parkview Regional Health System
Fort Wayne, IN, USA
Jan Powers currently serves as the Director of Nursing Research and Professional Practice at Parkview Health System. This role includes accountability for professional practice and research development for 9 hospital system. Responsibilities include oversight of policy and procedures, mentor clinical nurse specialists, advancing nursing practice and ongoing development of research and evidence-based practice. Jan is also part time faculty at IU School of Nursing Graduate Program. Jan has been a nurse for 35 years in various roles related to Critical Care and Trauma and worked as a CNS over 20 years primarily focused on implementation of research and evidence-based practices to improve patient outcomes. Jan received her BSN, MSN and PhD all from Indiana University School of Nursing. She has conducted many research studies related to nursing practice with a primary focus on improving patient outcomes through the advancement of nursing practice. Primary focus areas related to pulmonary, trauma, pressure injuries and nutrition. Jan is passionate about inspiring nurses to own their practice with an emphasis on the implementation of evidence-based practices. She has published over 70 journal articles and book chapters and has given numerous presentations related to a wide variety of areas within nursing practice.
Abbott Nutrition’s Provider Statement for Nursing CEs:
Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.
Abbott Nutrition’s Statement for Dietitian CPEUs:
This educational activity has been prior-approved by the Commission on Dietetic Registration (CDR). CDR credentialed practitioners will receive the specified continuing professional education units (CPEUs) for completion of this program/material.
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