Summary
ANHI's December 2025 Nutrition Research Review highlights the latest nutrition research on topics like ultra-processed food intake among preschool-aged children, nutrition intervention with high-protein and β-Hydroxy-β-Methylbutyrate (HMB), and more.
You'll find summaries on these articles:
- The Effectiveness of High Versus Lower Enteral Protein Intake, Considering Energy Intake, on Clinical Outcomes in Critically Ill Children: A Systematic Review and Meta-Analysis
- Nutrition Intervention with High-Protein and β-Hydroxy-β-Methylbutyrate (HMB) Is Associated with Readmission Reduction and Cost Savings Among Patients with Malnutrition Risk
- Federal Nutrition Assistance Programs and UltraProcessed Food Intake among Preschool-Aged Children
- Feasibility and Acceptability of the Cancer Specific PRONTO Protocol for Nutritional Risk Screening in Outpatient Oncology Cancer Care: A Pilot Study
- Autism Spectrum Disorder and Typically Developing Children: Comparison of Eating Behaviors and Parents’ Nutrition Knowledge
- A Focus Shift from Sarcopenia to Muscle Health in the Asian Working Group for Sarcopenia 2025 Consensus Update
- A Review of Human Milk Oligosaccharide Concentrations of Breast Milk for Infants and Young Children Through 24 Months of Age
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