Attended a Live Program?
Print Certificate
Publication Date: 01 September 2021
Publication Date: 01 September 2021
Supporting growth and development can be challenging when a child has a food intolerance or allergy. Soy is a healthy option that is an excellent source of plant based/vegan nutrition.
This infographic will help you explain the benefits of soy to parents and caregivers who may be exploring alternative options for protein consumption for their child.
You and your colleagues can stay connected to ANHI and events by subscribing to our monthly newsletter and other electronic communications.
Stay connected