Attended a Live Program?
Print Certificate
Publication Date: 30 August 2019
Location: Krakow, Poland
In this 3:07-minute video from the 41st ESPEN Congress on Clinical Nutrition and Metabolism (Krakow, Poland, 2019), Carla Prado, PhD, RD, explains why clinicians should measure muscle mass; reviews clinical evidence to support the value of measuring muscle and body composition; and discusses various tools available to measure body composition.
Distinguished University Professor
Research Chair, Integrative Nutrition, Body Composition & Energy Metabolism
Director, Human Nutrition Research Unit
University of Alberta
Edmonton, AB, CA
Dr Carla Prado is a Distinguished University Professor and a Canada Research Chair in Integrative Nutrition, Body Composition, and Energy Metabolism (Tier 1). She is also a registered dietitian. She directs the Human Nutrition Research Unit, recognized as one of the world’s leading research and training facilities for body composition and energy metabolism assessments.
Dr Prado's research focuses on assessing nutritional status through precise measurements of body composition and energy metabolism. Her current research program investigates the prevalence and health outcomes of abnormal body composition phenotypes in patients with diverse chronic conditions. She is also developing targeted nutrition interventions to optimize body composition and improve health outcomes.
Dr Prado is an Associate Editor for two of the top journals in her field, serves on several international clinical guideline committees, and is a Fellow of the Canadian Academy of Health Sciences as well as a member of the Royal Society of Canada’s College of New Scholars, Artists, and Scientists. She was named one of Canada’s Top 40 Under 40, one of Canada’s Most Powerful Women: Top 100, and a Highly Cited Researcher by Clarivate™ (Web of Science), a recognition placing her among the top 1% of researchers globally for her significant and broad influence in the field.
You and your colleagues can stay connected to ANHI and events by subscribing to our monthly newsletter and other electronic communications.
Stay connected