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Presenter(s): Camila Orsso, MSc, PhD Candidate; Marion Biggs, RD, LD, CNSC, CSO
Moderator: Jillian Hyttenhove, MA, RD, CSOWM, LD, CHES
Program Date: 17 September 2025
Publication Date: 09 March 2026
Continuing Education Credits: Nurse Contact 1.0 CE; Dietitian 1.0 CPEU
Explore effective strategies to screen for malnutrition, assess muscle mass, and guide early intervention in outpatient oncology settings. This course highlights validated screening tools and evidence-based assessment methods while recognizing their practical strengths and limitations to support improved clinical outcomes. This program was originally presented as a live webinar on 17 September 2025.
Performance Indicators: 5.1.2, 11.1.1, 11.2.1
Activity Code: 191361
Oncology Dietitian Clinical Specialist II
Inova Peterson Life with Cancer
Fairfax, VA, USA
Marion Biggs is a registered dietitian who is certified in both oncology nutrition (CSO) and nutrition support (CNSC). She completed her undergraduate program at the University of Maryland and her dietetic internship with Virginia Tech. She has been a dietitian for almost 5 years in the Washington, DC area and has specialized in oncology specifically for the last 2.5 years. She works primarily with gynecology, hematology, stem cell transplant, and pediatric cancer patient populations. Marion has a passion for oncology nutrition and looks forward to advancing the field through research and collaboration with other oncology dietitians.
PhD Candidate in Nutrition and Metabolism
Department of Agriculture, Food, and Nutrition Science
University of Alberta
Edmonton, Alberta, CA
Camila Orsso is a PhD candidate in Nutrition and Metabolism at the University of Alberta, a Mitacs Accelerate Fellow, and a Killam Trusts Laureate. She holds a Master of Science degree from the University of Alberta and a Bachelor of Science in Physical Education from the Federal University of Technology – Paraná, Brazil. Her academic and professional career is dedicated to enhancing nutrition and physical activity strategies to support optimal body composition, health, and overall well-being. Recently, her research has focused on the effects of nutritional interventions, particularly protein supplements, on clinical outcomes in patients undergoing cancer treatment. For her doctoral research, Camila is evaluating the effectiveness of a digital wellness platform designed to promote self-care through three core pillars: nutrition, physical activity, and mental health awareness, with a focus on cancer prevention and survivorship. She is also involved in an implementation planning project aimed at integrating body composition and energy metabolism assessments into clinical practice, including in oncology settings. Camila is an active member of the Body Composition Methodological Standards Working Group.
Medical Affairs & External Engagement Liaison
Medical Affairs & Research
Abbott Nutrition
Columbus, OH, USA
Jillian Hyttenhove is a Medical Affairs & External Engagement Liaison at Abbott Nutrition. Prior to joining Abbott, she worked in corporate wellness for several large national and global companies.
Jillian completed her bachelor’s degree in Dietetics at Bowling Green State University and her dietetic internship at East Carolina University. She went on to complete her Master of Arts in Health Education at East Carolina University as well. Following completion of her dietetic internship, she served as the lead outpatient dietitian for all outpatient services at a community hospital in North Carolina. She then went on to collaborate with a lead obesity specialist to create a comprehensive weight management program at the University of North Carolina, where she also served as a research dietitian on clinical trials.
Jillian is a Registered Dietitian, Board Certified Specialist in Obesity and Weight Management, and a Board Certified Specialist in Health Education.
Abbott Nutrition’s Provider Statement for Nursing CEs:
Abbott Nutrition Health Institute is an approved provider of continuing nursing education by the California Board of Registered Nursing Provider #CEP 11213.
Abbott Nutrition’s Statement for Dietitian CPEUs:
This educational activity has been prior-approved by the Commission on Dietetic Registration (CDR). CDR credentialed practitioners will receive the specified continuing professional education units (CPEUs) for completion of this program/material.
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