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Note: This series is not eligible for healthcare professional continuing education credit. A certificate of completion is provided after completion of each module, each track, and the entire program.
Watch this brief introduction to explore why nutrition education matters for physicians and patient care, and what you’ll gain from this program.
Based on your selection, we'll display the Pediatric or Adult Nutrition learning modules available. Complete each individual modules, the full track, or both tracks to complete the program.
In this module, Oscar Hincapie, MD, and Mary Kaminski, DNP, APRN, NNP-BC, will review current American Academy of Pediatrics (AAP) and World Health Organization (WHO) breastfeeding recommendations, describe the nutritional and bioactive composition of human milk, recognize common challenges to breastfeeding, and identify clinical opportunities to support breastfeeding mothers and infants.
This learning module will be available soon.
Pediatric undernutrition is often underrecognized in clinical practice, even among children who appear healthy and whose caregivers do not report concerns about growth. In this module, John Stutts, MD, MPH, FAAP, and Amy Sharn, MS, RDN, LD explore how routine growth monitoring and the use of z-scores can help identify nutritional risk early and reviews practical evidence-based interventions that support healthy growth outcomes.
Join Maxim Yagodkin, MD and Katie Robinson, PhD, MPH, RD, LD, CNSC as they review the global burden of pediatric obesity, the complex relationship between obesity and undernutrition in children, and evidence-based nutrition strategies to support healthy growth and lean body mass.
In this module, Karyn Wulf, MD, MPH, MS and Andie Lee Gonzalez, PhD, MPH, RND, FAND will explore the prevalence and clinical impact of dehydration in children, review expert guidelines, and discuss evidence-based strategies for effective management.
In this module, Refaat Hegazi, MD, PhD, MS, MPH, MBA, and Amy Sharn, MS, RDN, will define malnutrition and its clinical subtypes and distinguish between undernutrition and obesity, describe the triple burden of malnutrition globally and in the United States, and recognize the role of the interdisciplinary team in diagnosing and managing malnutrition.
Join Dominique R. Williams, MD, MPH, FOMA, Dipl ABOM, and Lauren Spain, PhD, RDN, LD, CDCES, FAND as they explore the critical role of nutrition in type 2 diabetes (T2D) management, including strategies to address nutritional risk and support glycemic and cardiometabolic health.
This learning module will be available soon.
Learn from Michael Wang, MD, Bowen Bao, MD, and Abby Sauer, MPH, RD as they explore the critical role of nutrition in cancer care, including the identification of malnutrition and muscle loss, nutrition screening best practices, and the role of early and ongoing medical nutrition therapy in supporting overall patient care.
Join Dominique R Williams, MD, MPH, FOMA, Dipl, ABOM, and Carley Rusch, PhD, RD, LDN, as they explore the often-overlooked risk of malnutrition and micronutrient deficiencies in people with overweight and share strategies to support nutritional health during weight loss treatment.
Watch this brief conclusion to summarize the importance of nutrition education for physicians and patient care, and how you can obtain a certificate of completion for the series.
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