Safe Food Handling Procedures for Home-prepared Blenderized Tube Feeding

Publication Date: 18 August 2021

Continuing Education Credits: Non-accredited

Presenter(s): Teresa Johnson

Location: Troy, Alabama, United States of America

 

In this 27:49 podcast episode, Teresa Johnson, DCN, RDN, FAND, discusses a paper she published with her colleagues in ASPEN’s Nutrition in Clinical Practice to address the prevalence, efficacy and safety of blenderized tube feedings. The paper is called, “Accepted Safe Food-Handling Procedures Minimizes Microbial Contamination of Home-Prepared Blenderized Tube-Feeding.”

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Presenters Bio(s):

Teresa Johnson, DCN, RDN, FAND

Professor of Kinesiology & Health Promotion
Troy University
Troy, Alabama, United States of America

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