Cow's Milk Allergy

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Globally, approximately 2.5% of babies develop cow’s milk allergy in their first year of life. These educational resources highlight the nutritional management for an infant with cow’s milk allergy for healthcare professionals and offer resources to assist in teaching parents and caregivers.
Course
Pediatric CMA:  A Guide to Using Milk Ladders for Allergy Management

Learn about pediatric cow’s milk allergy (CMA) and gain practical guidance on incorporating milk ladders into clinical care. Through evidence-based guidelines and clinical case studies, this course equips clinicians to support safe reintroduction, implementation, and tolerance development. Originally presented as a live webinar on 18 September 2025.

Continuing Education Credits: Nurse Contact 1.0 CE; Dietitian 1.0 CPEU

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Course
From Formula Selection to Reintroduction: Nutritional Strategies for Managing Pediatric Cow’s Milk Allergy

This course provides an overview of cow’s milk allergy (CMA) in pediatric populations, focusing on its impact on growth and nutritional status. Participants will explore the clinical presentation and diagnosis of both IgE and non-IgE-mediated CMA and learn practical strategies for nutritional management. The course emphasizes evidence-based approaches to reintroducing cow’s milk, including the structured use of culturally adapted milk ladders.

Continuing Education Credits: Dietitian 0.5 CPEU

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Course
Nutrition Therapy & Pediatric Allergy:  A Closer Look at CMA & EoE

In this course, Rosan Meyer, PhD, RD, and Alison Cassin, MS, RD, CSP, LD, will describe common challenges related to diagnosing and managing cow’s milk allergy (CMA); discuss the potential for nutritional and growth challenges; review the pathology and diagnostic criteria for eosinophilic esophagitis (EoE); and more. Originally presented as a live webinar on 28 August 2024.

Continuing Education Credits: Nurse Contact 1.0 CE; Dietitian 1.0 CPEU

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Course
New Clinical Research and Emerging Trends on the Microbiome and it’s Influence on Infant Health and Allergy

In this course, Barbara Marriage, PhD, RD, and Sharon M Donovan, PhD, RD, DFASN, will review the role of human milk oligosaccharides (HMOs) in infant nutrition; explore emerging trends and future research directions in the field of HMOs and nutrition; explain the mechanisms underlying allergy development; and more. This program was originally presented live at ESPGHAN on 16 May 2025.

Continuing Education Credits: Nurse Contact 1.0 CE; Dietitian 1.0 CPEU

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Infographic
Putting Psychological Strategies to Practice for CMA Consultations

In this infographic for healthcare professionals (HCPs), you’ll learn the role psychology can play in motivating and supporting parents and caregivers as they implement safe and healthy diets for their food-allergic children.

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Infographic
For Caregivers: A Guide to Your Child’s Cow’s Milk Allergy (CMA)

Globally, approximately 2.5% of babies develop cow’s milk allergy in their first year of life. Use this infographic to teach parents and caregivers how to keep their dairy-allergic kiddos safe as they grow and develop.

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Video
Case Study: Nutritional Management in Pediatric Cow’s Milk Allergy (CMA)

Case studies are an excellent way to learn concepts to apply to clinical practice. Join Rosan Meyer, RD, PhD, in our case study series as she highlights the nutritional management for an infant with cow's milk allergy (CMA).

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Video
The Importance of Early Recognition of Cow’s Milk Allergy

Cow’s milk allergy is the most common food allergy in children in most developed countries within the first few years of life, presenting as both IgE and non-IgE mediated allergy. Dr Fleischer describes the need for early identification of CMA, and the consequences of delayed diagnosis and inappropriate dietary management on growth and development. He provides simple and practical guidance on how to identify CMA.

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Video
The Management of Cow’s Milk Allergy

Dr Venter’s talk focuses on the clinical and dietary management of mild to moderate non-IgE mediated cow’s milk allergy. She reviews the recently published iMAP Guidelines (International Milk Allergy in Primary Care) to assist clinicians in clinical care pathways for strict exclusion of cow’s milk protein; breastfeeding, formula feeding, or mixed feeding; reintroduction of cow’s milk protein; and the use of the Milk Ladder to test for acquired tolerance of cow’s milk.

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Video
For Caregivers: Feeding Infants with Cow’s Milk Allergy (CMA)

Learn more about feeding infants with cow’s milk allergy (CMA) and the different types of protein in hypoallergenic infant formulas. 

También disponible en español.

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