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ENTERAL NUTRITION ACADEMY
Course
Measuring Body Composition and Optimal Nutrition Support in the ICU Setting
In this course, Arthur RH van Zanten, MD, PhD, will summarize the prevalence and impact of muscle mass loss in the ICU; discuss the importance of assessing body composition in ICU patients; review feasible techniques for measuring body composition at the bedside; describe the role of protein and early enteral nutrition to improve outcomes; and discuss how we can achieve protein targets in ICU patients who are at risk for overfeeding. Originally presented as a live webinar on 16 November 2022.
Course
Addressing Gastrointestinal Tolerance in the ICU Setting
In this course, Ainsley M Malone, MS, RDN, LD, CNSC, FAND, FASPEN, will review the basics of enteral nutrition digestion, absorption, and tolerance; illustrate strategies for symptom management in patients experiencing GI intolerance in the ICU; and discuss current guidelines and recommendations for enteral nutrition in the ICU setting. Originally presented as a live webinar on 16 November 2022.
Course
Enteral Tube Feeding 101
In this course, Allison Krall, MS, RD, LD, CNSC, will define enteral tube feeding and discuss various indications and contraindications for use; recognize types of enteral access devices; review classifications for enteral formulas; and differentiate between enteral feeding methods (bolus, intermittent, cyclic, and continuous).
Course
Putting Evidence Into Practice: Preventing, Managing and Treating Enteral Feeding Intolerance in the Critical Care Setting
In this course, Kelly Tappenden, PhD, RD, will review the prevalence
Course
Back to Basics: Enteral Formula Composition and Delivery Considerations for Adult Patients
In this course, Elizabeth Gallant, RD, LD, CNSC, and Beth Quatrara, DNP, RN, CMSRN, ACNS-BC will review
Course
Enteral Nutrition Tolerance & Gut Health
In this course, Elisabeth De Waele, MD, PhD, will describe why early utilization of enteral feeding is needed to improve outcomes; discuss enteral nutrition tolerance in key patient populations; and recognize the importance of gut health in patients receiving enteral nutrition. This program was originally presented as a live webinar on 24 May 2022.
Course
Update on the 2022 ASPEN Critical Care Guidelines
In this course, Angela L Bingham, PharmD, will summarize the 2022 American Society for Parenteral and Enteral Nutrition (ASPEN) guidelines for the provision of nutrition support therapy in the adult critically ill patient; illustrate differences between the 2022 ASPEN and 2016 ASPEN/Society of Critical Care Medicine guidelines; discuss practical guidance on the implementation of the new guidelines; and discuss next steps for the ASPEN guidelines. This program was originally presented as a live webinar on 24 May 2022.
Video
Real Food Tube Feeding: The Role and Clinical Application of Using Blenderized Tube Feeding in Adult Patients - Short Video
In this 5-minute video, you’ll learn about the benefits of blenderized tube feeding; review education topics that are typically covered with new patients; and identify the role of the dietitian.
Newsletters
March 2024 Nutrition Research Review
Read our March 2024 Nutrition Research Review. Originally sent to our email subscribers.
Newsletters
February 2024 Nutrition Research Review
View our February 2024 Nutrition Research Review. Originally sent to our email subscribers.
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